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SIDES
Chicken spring rolls served with spicy sweet chili sauce
BBQ chicken in sticks served with spicy vinegar
Wok stir fried Bokchoy with onions, garlic and chili's
MAIN COURSE
Pork belly braised in soy vinegar bayleaf, black pepper, eggs, scallions, crispy garlic
Roasted pork belly, Mang Tomas gravy sauce, atchara (pickles)
Stewed beef short ribs in rich peanut sauce, eggplant, green beans, bok choy served with optional shrimp paste or chili garlic
DESSERTS (seasonal)
EXTRAS
Crispy pork hash, chili, garlic, onion, scallions, crispy shallots, egg, atchara (pickles)
Rambutan Salad, white cabbage, bean sprouts, red onion, peanuts, crispy shallots and garlic, scallions cherry tomatoes, red chili. Spicy Vinaigrette Add on Shredded Chicken Inasal
Specials
Chicken leg braised in soy vinegar adobo sauce, bayleaf, black pepper, egg, scallions, crispy garlic
Fried Pork Knuckle.
traditional soy sauce.
All Day
Sweet Pork Sausage (longganisa) Served with garlic fried rice, fried egg and spicy vinegar dipping sauce
Grilled chicken dark and white meat, cilantro, crispy, garlic, crispy shallots, chicken oil
Fried Mackerel, charred chili pineapple sinamak, garlic (urban hawker only)
Sauteed squid with vinegar and soy adobo sauce, crispy garlic, onion, tomato, scallions
Beef Short ribs sinigang (sour tamarind broth) green beans, bokchoy, tomato, eggplant
Vermicelli noodles shellfish bisque sauce boiled egg, squid, scallions, crispy garlic and crispy pork rind
Crispy Beef Short rib Salpicao, soy, butter, chilis, garlic sauce
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